A healthy blend of Jasberry rice and Brown Jasmine rice. Help reduce the risks of illnesses like diabetes, cancer, and heart disease. Another benefit of antioxidants is their ability to improve the skin and slow down the ageing process. They do so by lowering the level of free radicals. Free radicals are unstable molecules in your body that can cause damage to your cells when their levels become too high

Benefits:

• Jasberry rice is soft, aromatic and extremely easy to cook
• Jasberry rice is soft, aromatic and extremely easy to cook
• 100 percent Whole Grain
• A completely natural source of antioxidants

Ingredients:

100% Whole Grain Organic Jasberry Rice

How to use:

1. No rinsing. Jasberry rice is easy to cook! No rinsing or soaking is required. 

2. To cook in a rice cooker: add 1 cup of rice to 2.5–3 cups of water. OR To cook in a saucepan: add 1 cup of rice to 3–3.5 cups of water. Bring rice to boil, reduce to simmer until all water is absorbed and grains are softly cooked.

3. Keep warm. Serve and enjoy!