Jasberry rice is a new variety of non-GMO rice which results from decades of natural cross-breeding. Dark purple in color, its high antioxidant levels puts it in the ‘superfood’ category — what’s more, it’s absolutely delicious!

Benefits:

• Jasberry rice is soft, aromatic and extremely easy to cook
• Jasberry rice is soft, aromatic and extremely easy to cook
• It is extremely flavourful, soft and wholesome
• A completely natural source of antioxidants

Ingredients:

100% Whole Grain Organic Jasberry Rice

How to use:

1. No rinsing. Jasberry rice is easy to cook! No rinsing or soaking is required. 

2. To cook in a rice cooker: add 1 cup of rice to 2.5–3 cups of water. OR To cook in a saucepan: add 1 cup of rice to 3–3.5 cups of water. Bring rice to boil, reduce to simmer until all water is absorbed and grains are softly cooked.

3. Keep warm. Serve and enjoy!